On 6th of December took place the customary appointment with the International Conference “Sustainable Animal Nutrition”, promoted by our research group.
This is part of the wider project titled SAN that has been enduring for several years. We hosted scholars from Italy and other European Countries in order to share and discuss about the latest relevant discoveries on animal nutrition, with a special attention on the innovative ones.
Parts of the main contributions are available on our Youtube Channel and in the next weeks the contents will be updated furtherly.
Here below, some nudges of the main papers presented.
- Potentialities of the introduction of FFPs into lactating sow’s diet
- Oilseed by-products in animal feeding
- Determination of antibiotics in feed at cross-contamination levels
- Food supplements aimed at reducing greenhouse gas emissions